Introducing Friday Fizz & Oysters at Dobson & Parnell 🦪🥂
The perfect way to start your weekend has arrived…
Every Friday, enjoy 3 freshly shucked oysters paired with a glass of English sparkling wine for just £15. This is a classic pairing that’s made for Friday afternoons, after-work drinks and date nights.
Available every Friday, 5-7pm.
#DobsonAndParnell #NewcastleRestaurant #NewcastleFoodie#NewcastleUponTyne #FoodieNewcastle
This is the dish for people who know exactly what they like.
Grilled octopus and squid, shellfish soy dressing, nori, pickled onion and garlic aïoli. Smoky from the grill, sharp in the right places and full of the kind of flavour that makes you slow down for a second bite.
Book your table at Dobson & Parnell and come and see what the new menu is about.
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #QuaysideDining
Three plates. £19.50. One very good lunch.
Available Monday to Friday, our lunch offer is the perfect excuse to spend an afternoon on the Quayside enjoying great food and good company.
Choose three plates from the menu, settle in by the open kitchen and watch the chefs at work while you dine.
Whether you’re catching up with friends, taking a break from the usual or simply fancy trying a little bit of everything, this is one offer worth knowing about.
Available Monday to Friday lunchtimes.
#DobsonAndParnell #NewcastleUponTyne #NewcastleQuayside #WhereToEatNewcastle #NewcastleRestaurants
Citrus-cured mackerel, paired with pickled fennel, blood orange and a drizzle of olive oil.
Bright, fresh and beautifully balanced, this dish showcases clean flavours and careful attention to detail, allowing quality ingredients to speak for themselves.
Book your table - link in bio!
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #QuaysideDining
There`s still time to book your graduation dinner at Dobson & Parnell🎓
Celebrate your achievements with family and friends over exceptional food, great wine and hand-crafted cocktails - all in the heart of Newcastle.
Whether you`re planning an intimate gathering or a larger celebration, our team will help make your graduation meal one to remember.
Start planning your graduation with us today, because achievements like this deserve to be celebrated properly.
#DobsonandParnell #NewcastleQuayside #NE1Eats #Graduates2026 #CasualFineDining
Sticky, rich and unapologetically indulgent.
Our Sticky Stout Pudding is served with silky salted caramel and malt ice cream, creating the perfect balance of deep, warming flavours and creamy sweetness.
Join us for dinner and save room for pudding.
Book your table at Dobson & Parnell today via the link in our bio!
#DobsonandParnell #FineDining #NE1Foodies #MichelinGuide #FoodieFavorites
It`s Sunday. You`re wondering where to go for a roast...
We have the answer. 🍽️
Join us at Dobson & Parnell for a proper Sunday lunch on Newcastle Quayside. Think perfectly cooked meats, giant Yorkshire puddings, seasonal vegetables, crispy roast potatoes and all the trimmings you`d expect.
Bringing the family? We also have children`s Sunday roasts available, so everyone can enjoy a proper Sunday done right.
The hardest decision is choosing between the beef, pork or chicken.
Take a look at the menu and book your table on our website.
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #SundayRoast
A celebration of Britain’s wild countryside awaits 🦌🍷
Join us for our Wild Game Dinner on Thursday 19 November, an evening dedicated to the rich flavours of seasonal British game, showcased through a specially curated five-course menu.
From carefully sourced ingredients to expertly crafted dishes, this is a dining experience designed for those who appreciate exceptional food and the stories behind it.
Your ticket includes a welcome drink, five-course feast and coffee!
£75 per person | 7pm start
Places are limited, so early booking is recommended.
Book your place - link in bio😊
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #QuaysideDining
📸: Slow-Cooked Duck Egg
Our slow-cooked duck egg is rich, comforting and packed with flavour, making it a firm favourite on the menu and for good reason.
Even better? It’s included in our 3 plates for £19.50 lunch offer, available Monday to Friday.
Three plates, one great price, and a chance to try some of our most popular dishes while enjoying the buzz of our open kitchen on Newcastle Quayside.
Take a look at the menu and plan your next visit at Dobson & Parnell.
The link is in our bio.
#DobsonAndParnell #DobsonAndParnellQuayside #QuaysideRestaurants #NewcastleRestaurants
Orange & Grapefruit Tart 🍊
A delicate orange and grapefruit frangipane tart, paired with marmalade ice cream. Bright citrus notes meet subtle sweetness for a perfectly balanced finish.
Join us and treat yourself to a taste of summer. Reserve your table today - link in bio🤍
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #QuaysideDining
Not all vegan dishes play it safe.
Our Vegan Nduja Bhaji brings a bit of heat, plenty of flavour and the sort of balance that keeps you going back for another bite. Carrot chutney for sweetness, minted yoghurt to cool things down, and coriander salsa tying the whole thing together.
Completely vegan. Completely gluten free. Absolutely not an afterthought.
See what’s on the menu and book your table by visiting the link in our bio.
#DobsonAndParnell #NewcastleUponTyne #NewcastleQuayside #NorthEastFoodie #NewcastleRestaurants
A refined midweek treat at Dobson & Parnell.
Enjoy three small plates for £19.50, available Monday to Friday at lunchtime. Thoughtfully crafted seasonal dishes, perfect for a relaxed business lunch, catch-up with friends, or an indulgent midday escape.
Reserve your table via the link in our bio!😊
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #QuaysideDining
Join us for cocktails, perfectly crafted and even better enjoyed.
Enjoy 2 for £15 on selected cocktails before 7pm, available every day from Monday to Sunday. Whether you’re dining with us or simply relaxing in the bar, it’s the ideal way to start your evening.
There’s something to suit every taste. Book your table today via the link in our bio!
#DobsonandParnell #NE1Foodies #2For15Cocktails #CocktailLovers #VisitNewcastle
We’re still not over the transformation here at Dobson & Parnell!
From before to after, every detail has been thoughtfully reimagined to create a space that feels both refined and welcoming. The feedback from our guests has been nothing short of amazing, and we’re incredibly grateful for the support.
If you haven’t seen it yet, we’d love to welcome you in. Book your table - link in bio😊
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #QuaysideDining
BBQ pork belly, served with whipped pease pudding, sage, and crisp crackling.
Available as part of our lunchtime offer — three small plates for £19.50, Monday to Friday. The perfect way to enjoy a selection of seasonal flavours.
Book your table today via the link in our bio!
#DobsonandParnell #MichelinGuide #NE1Foodies #SeasonalDining #NewcastleFoodie
A little look inside Dobson & Parnell.
The buzz from the open kitchen, the cocktails going across the bar, the dining room filling up for the evening, this is the side of restaurant life we love most.
Big thanks to @cassini_films for capturing it all so well. 🎥
Book your table and experience it properly here, visit the link in our bio.
#DobsonAndParnell #NewcastleQuayside #ElevatedDining #NewcastleRestaurant #QuaysideDining
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